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2021.10.21
HOST 2021
From October 22nd to 26th in Milan, JORDAO invites you to discover its latest food conservation and presentation solutions for Ice Cream, Pâtisserie, Cafeteria, Restaurant and Hotel sectors.
EFFICIENCY & ENERGY-SAVING INNOVATION & SUSTAINABILITY DIGITAL TRANSFORMATION NEW SOLUTIONS FOR HEATED FOOD ICE CREAM SPECIALISTS DISPLAY UNITS
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