In-store Farming

Convenience and Sustainability: Indoor Farming is one of the strongest trends for the coming years. Energy efficiency, up to 95% less water consumption and no transport costs are some of the pluses this innovative system offers.

Hydroponic technology is ripe with opportunities like year-round growth that doesn’t rely on seasons and higher yields per square foot while producing healthy and sustainable vegetables, microgreens or aromatic herbs.


100% Organic, Pesticide Free

Local Production, No Transport Costs

Reduce Food Waste

-95% Water Consumption

Energy-Saving





RESTAURANTS - KITCHENS - PROXIMITY STORES - CRUISE SHIPS
The new era of sustainable food production has already begun, fresh, local, pesticide-free and close to shoppers. Seed, grow, harvest. As fresh as it gets!

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